Features: Two cones rotate both ways to squeeze every drop of juice from fruit! The small cone squeezes more juice from small fruits like oranges, lemons and limes, while the large cone is perfect for grapefruit. Adjustable pulp control lets you get the amount of pulp you want and built-in cord storage keeps the cord neat and out of the way. All parts are dishwasher-safe for fast and easy cleanup! Juicing Made Easy Clear-View Juice Container Easy-to-Read Measurements Easy-Pour Spout Storage Cover Cord Storage Built to Perform 2 Self-Reversing Cones Adjustable Pulp Control
Although I don’t claim to be a healthy-living enthusiast, I do regularly enjoy grassy green juices and spicy beet turmeric shots myself. I’ve personally owned a few different juicers over the years—including long-term testing our picks for the past three years—and I also have a lot of experience working with the commercial Champion juicer in restaurant kitchens.
The best juicers extract as much liquid as possible from fruits and vegetables, leaving behind very little pulp. Machines that leave large amounts of very moist pulp just aren’t doing their job. The same is true for froth. Every juicer makes some froth, but you don't want inches of bubbles – you want a machine that gives you the most juice for your money.
Be prepared to clean your juicer after every use. Bacteria love to feast on unpasteurized juices, so it’s important to clean your juicer every time you use it. And the sooner the better — the drier it gets, the harder pulp is to remove. During testing, we found that the strainer baskets and pulp spouts tended to need the most attention. So think about how often you’ll use your machine, what kind of fruits and vegetables you’ll be juicing (some leave more behind in your juicer than others), and how much time you’ll have to clean your machine.
A twin-gear juicer such as one of those in the Tribest Greenstar series can extract the most juice from greens like kale, spinach, and wheatgrass, but isn’t good at juicing fruit. The juicers in this series are specialty machines usually used in professional juice bars; they’re also quite expensive. We did not test any twin-gear juicers for this review.
With four smart fins on its stainless steel juicing cone, the 800CPXL can accommodate most types of citrus: from things as small as limes to larger fruits like grapefruits, and even some non-citrus like pomegranates. There’ll be a learning curve on how to place some of the awkwardly asymmetrical fruits onto the top of the cone so that they come out perfectly and evenly juiced, but you will most definitely get the hang of it after the 15th orange.
"ABSOLUTELY LOVE IT!!!!!!!! I have had A LOT of juicers over the years and this one blows them all away! it is super fast and pulp is super dry. you get way more than twice the juice! I juiced a lot of veg, 2 pitchers (that it comes with about 4 cups each) and the pulp container was not even half full, yet there was no pulp in the juice! I've even had the slow masticating juicers, this is better. easy to put together, take apart and clean!!!!! i love it in every way. and before you believe that juice from slow juicers is better for you, look it up, thats what i did, and its not as long as its done fast with a good juicer! I truly love this juicer in every way! I will never go back to the lower end ones (that cost about the same anyway, oh brother!) or the expensive slow hard to use and clean ones! Wish i had this in the beginning of my juicing ventures 20 years ago!!!!!!!!!!!"
This machine does come with a 1000 mL pitcher, which means it could hold roughly three 12-ounce sodas. Fresh juice does not keep for long, so you typically wouldn’t make lots of it in advance; however, if you are making juice for your family or for the next day or two, it is nice not to have to stop and empty the pulp. You can get through a lot of produce before you need to pause.
Centrifugal (pronounced sin-tra-fue-gal) are the types of juicers that many people are most familiar with. These juicers have been popular for the longest time, and most closely resemble a blender. These juicers utilize a special kind of force called centrifugal force, which is closely related to things that rotate. Basically, it means that if you spin something around really fast, it’s going to move away from the point around which it is spinning. If you spin your arm around in circles quickly, you can feel your hand swelling. This is because the centrifugal force is acting on the fluids in your body, moving them away from your should—which is the center of rotation—and towards your hand. What this Newtonian tangent means, is that centrifugal juicers apply force to your fruits and vegetables by spinning around really fast!
Whereas the Omega J8004 is a commercial-quality machine, the Omega NC800 is designed for household use. When it came to green juice, the output was almost identical. The carrot juice was a different story, though. The NC800 yielded only 12.3 ounces. John Kohler at DiscountJuicers.com said that this machine put out 15 percent more juice than its predecessor, but we found that it actually put out 25 percent less carrot juice than the J8004. The nice feature of this juicer is that it boasts a larger feed tube than its predecessor, which makes prep a little easier.
"This is an easy to use, easy to clean citrus juicer that I wish I had bought 25 years ago! It is versatile (will juice small fruit like limes or large fruit such as Meyer lemons and even relatively small grapefruit. There is an adjustment allowing a little or a large amount of pulp to go through with the juice. It is well made and requires only a small space for storage. I will be buying oranges by the bag to have fresh juice. Probably my favorite small appliance."
No matter what type of juicer you purchase, you’ll end up facing the issue of dealing with the fibrous pulp that is left over. There are many juicers that are marketed specifically as containing ‘pulp-ejection systems’. While this is by no means a lie, it is a bit of an exaggeration of the truth. It would be like a car salesman advertising a car by saying it had an engine exhaust system. Sure, it does, in fact, have such a system—but so does every other car. In reality, every juicer has some sort of ‘pulp ejection’ system. The same can be said for nearly every product for sale to consumers, and marketers will often cling to anything before they fail to mention something that makes their product unique. You shouldn’t avoid juicers marketed as having ‘pulp ejection systems’, but it’s also not advisable to buy based on that label.
"... I have been juicing just about every morning for the past 3.5 weeks, and I have noticed a difference when using this juicer. While this juicer takes longer than the centrifugal force competitor, the pulp comes out very, very dry, and there are no chunks left un-juiced! It is also very easy to install, put together, and clean, takes less than a few minutes. I really like the suction cup feet on the bottom of this machine, it keeps it still while I am juicing, so I do not lose any juice. Also, I love the handle at the top of the machine, it is lightweight and easy to pick up and maneuver.