Though some buyers have complained about fussy assembly, I didn’t have any trouble taking the VSJ843 apart or putting it back together. None of the parts were fidgety or stuck to each other; everything locked into place and unlatched easily. The machine comes with a 15-year warranty on the motor and parts, which means you can juice with confidence for a very long time.
There are plenty of juicers available between $60 and $160. We tested ten products within this range and found more expensive juicers are not necessarily better. Perks like multiple speed settings, a long warranty and an included pitcher appeared at several different price points, as did the absence of accessories. We advise shopping the features instead of letting price alone guide you.
If a significant portion of your calories are going to come from juice each day, mix up your produce. Go with veggie-heavy juices, using just a bit of fruit for sweetness. Alternate types of produce, and try something entirely new periodically. Farmers markets and ethnic grocery stores are great spots to find fruits and vegetables you’ve never tasted before.
Juicers are expensive machines that take up a lot of space on a counter, but they’re a great investment for juice enthusiasts. With a juicer, you can offset the cost of boutique juice by making it at home—if you drink green juice five times a week, the savings can add up to hundreds of dollars over the course of a year. Because vegetables are pricey in the quantities needed for juicing, an efficient extractor will make more juice for your money. If the yield on your current juicer isn’t very high, or you have a model geared more toward soft fruit rather than tough greens, we recommend upgrading.
The Omega VRT400HDS is a masticating juicer—preferred by many for releasing more enzyme rich juices—but makes use of a vertical design to allow a more streamlined juicing experience. This vertical design allows for more efficient pressure to be applied, as well as being a more compact design. This juicer is great if you’re serious about juicing, and have a diet that requires high-volumes of fresh-squeezed juice.
If you are serious about juicing, then you’ll likely be adding all sorts of fruits and vegetables—maybe even nuts—to whatever juicer you purchase. It is important to have as much control as possible to accommodate different types of juicer recipes you may try, and speed is an important factor. Juicers with adjustable speeds allow for greater control over the consistency of your juicing. If you know that you are only going to be juicing a handful of different foods, this may be a feature you would be fine in overlooking.
The high RPM associated with centrifugal juicers also generates a lot of foam which drives more oxygen bubbles into the juice, resulting in the lower shelf life of the juice. Juice extracted by centrifugal juicers spoil rather quickly due to the oxygen-laden foam and must be consumed immediately. With this, you cannot hope to make a bulk of juice and store for later.
With four smart fins on its stainless steel juicing cone, the 800CPXL can accommodate most types of citrus: from things as small as limes to larger fruits like grapefruits, and even some non-citrus like pomegranates. There’ll be a learning curve on how to place some of the awkwardly asymmetrical fruits onto the top of the cone so that they come out perfectly and evenly juiced, but you will most definitely get the hang of it after the 15th orange.
Masticating juicers mimic “chewing” fruits and vegetables using augers with sharp metal teeth. They then press the maximum amount of juice from the pulp resulting in high yields and very little foaming or oxidization. This technique allows for easy juicing of leafy greens such as wheatgrass, spinach, and kale. Also known as “slow” or “cold-press” juicers, these models take more time to produce juice but don’t heat it up, which is thought to preserve more nutrients. They tend to be quieter and operate at a low hum. Their stronger motors come at a higher cost but enable additional features like making nut butters, baby food, sorbets, and even pasta. Masticating Juicers cost upwards of $200 and are more of an investment for the serious juicer.
Kuvings released the C7000 in 2017. Kohler said this model has improved features compared with the Kuvings Whole Slow Juicer (B6000), which didn’t impress us in testing. From watching a comparison review of the C7000 and the Whole Slow Juicer, we see that the C7000 has a new funnel for easily feeding produce, doesn’t produce as much pulp, and has a more recessed auger for easier cleaning compared with its predecessor. But the C7000 still spins faster than our pick at 60 rpm, and is more expensive at the time of writing. And although Kuvings juicers boast a 3-inch feed tube that, in theory, can accept whole fruit, most apples in the store are much bigger than three inches in diameter, so that’s a wash. When we tested the Whole Slow Juicer, it didn’t hold a candle to the juice quality from Tribest or Omega machines. The Kuvings Silent Juicer was also an underperformer, giving us over an ounce less of green juice than the Slowstar. The resulting juice was also unpleasantly pulpy.
The juicer's side has an indent that molds perfectly to the shape of the pitcher so you always know where to place it. The pitcher lid has an opening at the top that allows juice to drain from the juicer's nozzle directly into the pitcher. There is also a nifty piece of plastic that prevents any froth from making its way from the pitcher to your cup. In our testing, we found that this separator worked well to keep our juice froth-free so you could enjoy it right away. If you prefer froth in your juice, you can remove the separator.
"This is an easy to use, easy to clean citrus juicer that I wish I had bought 25 years ago! It is versatile (will juice small fruit like limes or large fruit such as Meyer lemons and even relatively small grapefruit. There is an adjustment allowing a little or a large amount of pulp to go through with the juice. It is well made and requires only a small space for storage. I will be buying oranges by the bag to have fresh juice. Probably my favorite small appliance."
There are several other juicers in the market that warrant a look at. Unfortunately, we didn’t have time to review them. You might want to check them out: Super Angel Pro Stainless Steel Juicer, Tribest Greenstar Elite GSE-5050 Jumbo Twin Gear Cold Press Juice Extractor, Green Power KPE1304 Twin Gear Juicer, VonShef Professional Powerful Wide Mouth Whole Fruit Juicer Machine 700W, and BLACK+DECKER JE2200B Fruit & Vegetable Juicer.
Centrifugal (pronounced sin-tra-fue-gal) are the types of juicers that many people are most familiar with. These juicers have been popular for the longest time, and most closely resemble a blender. These juicers utilize a special kind of force called centrifugal force, which is closely related to things that rotate. Basically, it means that if you spin something around really fast, it’s going to move away from the point around which it is spinning. If you spin your arm around in circles quickly, you can feel your hand swelling. This is because the centrifugal force is acting on the fluids in your body, moving them away from your should—which is the center of rotation—and towards your hand. What this Newtonian tangent means, is that centrifugal juicers apply force to your fruits and vegetables by spinning around really fast!
The juicer also has a big enough mouth for larger pieces of fruit, and in many cases, you'll be able to fit an entire fruit or vegetable in there without having to cut it up at all. That cuts down on prep time and ensures you won't have to dirty up knives and cutting boards to make some juice. The motor inside the juicer is 850-watt, and the device comes with a liter jug, a froth separator, and a cleaning brush.